AMYLOPECTIN CAS 9037-22-3

CAS:9037-22-3

Cov mis molecular:C30H52O26

Qhov Hnyav Molecular:828.71828

EINECS:232-911-6

Cov lus txhais:Amylopectin, los ntawm pob kws; Amylopectin; Hydrate (tsis muaj Amylose), los ntawm pob kws quav ciab; Amylopectin Hydrate (tsis muaj Amylose); AMYLOPECTINE; AMYLOPECTIN STARCHL; AMYLOPECTIN; AMYLOPECTIN LOS NTAWM POJ NIAM; AMYLOPECTIN AUS KARTOFFELSTAERKE*; AMYLOPECTIN LOS NTAWM QOS YAJ YWM

Sau Koj Cov Lus

Cov Khoom Qhia Txog Khoom

Rub tawm

Cov Cim Npe Khoom

AMYLOPECTIN CAS 9037-22-3 yog dab tsi?

Amylopectin, tseem hu ua gelatinous starch lossis starch essence, yog ib qho ntawm ob lub ntsiab lus tseem ceeb ntawm cov hmoov txhuv nplej siab. Lwm hom yog linear starch. Hauv cov hmoov txhuv nplej siab ib txwm, cov branched starch suav txog li 75% -80%, thaum linear starch suav txog li 20% -25%.

Cov Lus Qhia Tshwj Xeeb

Khoom	Cov Lus Qhia Tshwj Xeeb
Qhov kub yaj	160-166 °C
Kev dawb huv	98%
Daim Ntawv	hmoov
MF	C30H52O26
MW	828.71828
EINECS	232-911-6

Daim Ntawv Thov

AMYLOPECTIN siv tau ua cov khoom ua kom tuab, emulsifier, nplaum slurry, tus neeg sawv cev rau kev ncua, nplaum, stabilizer, tus neeg sawv cev tiv thaiv kev laus thiab lwm yam khoom siv raw. Nws kuj tseem tuaj yeem ua tiav rau hauv ntau yam khoom hloov kho kom txhim kho lawv cov viscosity, pob tshab, ruaj khov, tiv taus kua qaub thiab alkali, tiv taus khov, tiv taus txiav, thiab tiv taus kev co.