Sab saum toj Suppliers Sodium Hyaluronate Cosmetic Grade Food Grade CAS 9004-61-9 99% Ntshiab
Lub tuam txhab txhawb nqa lub tswv yim ntawm "Ua No.1 hauv qhov zoo, tau txais txiaj ntsig ntawm keeb kwm qiv nyiaj thiab kev ntseeg siab rau kev loj hlob", yuav txuas ntxiv ua haujlwm rau cov neeg siv khoom qub thiab cov neeg yuav khoom tshiab hauv tsev thiab txawv teb chaws tag nrho-rhaub rau Cov Khoom Muag Khoom.Sodium HyaluronateCosmetic Grade Food GradeCAS 9004-61-9 Nr99% Ntshiab, Peb ntseeg tias qhov no ua rau peb sib nrug ntawm kev sib tw thiab ua rau cov neeg siv khoom xaiv thiab ntseeg peb. Peb txhua tus xav tsim kev sib tw yeej-yeej nrog peb cov neeg siv khoom, yog li hu rau peb hnub no thiab ua phooj ywg tshiab!
Lub tuam txhab txhawb nqa lub tswv yim ntawm "Ua No.1 hauv qhov zoo, muaj keeb kwm ntawm credit keeb kwm thiab kev ntseeg siab rau kev loj hlob", yuav txuas ntxiv pab cov neeg siv khoom qub thiab cov neeg yuav khoom tshiab hauv tsev thiab txawv teb chaws tag nrho rauSodium Hyaluronate Acid Hmoov thiab Khoom Noj Qib Sodium Hyaluronate, Raws li cov neeg ua haujlwm paub zoo, muaj tswv yim tshiab thiab muaj zog, peb tau ua lub luag haujlwm rau txhua yam ntawm kev tshawb fawb, tsim, tsim, muag thiab xa tawm. Nrog rau kev kawm thiab tsim cov tswv yim tshiab, peb tsis yog ua raws nkaus xwb tab sis kuj yog thawj coj kev lag luam zam. Peb mloog zoo rau cov lus teb los ntawm peb cov neeg siv khoom thiab muab kev sib txuas lus tam sim. Koj yuav tam sim xav tias peb cov kws tshaj lij thiab kev pabcuam zoo.
Sodium Hyaluronate CAS Nr .: 9067-32-7, tseem hu ua hyaluronic acid los yoghyaluronic acid, yog ib qho hnyav molecular polysaccharide uas muaj N-acetylglucosamine thiab D-glucuronic acid disaccharide units uas txuas ntxiv mus. Kev lag luam muaj hyaluronic acid feem ntau yog hauv nws daim ntawv sodium ntsev, hu ua sodium hyaluronate.
Peb tuaj yeem muab cov khoom siv sodium hyaluronate nrog ntau qhov hnyav molecular thiab kho lawv raws li cov neeg siv khoom xav tau. Thiab muab kev txhawb nqa dav dav los ntawm kev siv cov khoom siv rau kev ntsuas kev ua tau zoo.
| Yam khoom | Txuj |
| Qhov tshwm sim | Dawb hmoov los yog granules |
| Infrared Absorption | Infrared absorption spectrum yuav tsum ua raws li kev tswj spectrum |
| Sodium ntsev txheeb xyuas cov tshuaj tiv thaiv | Yuav tsum qhia cov tshuaj tiv thaiv zoo ntawm sodium ntsev |
| Glucuronic acid cov ntsiab lus (%) | ≥45.0 |
| Sodium hyaluronate cov ntsiab lus (%) | ≥95.0 |
| Qhov nruab nrab molecular hnyav (KDa) | (1.6-1.8)*10^6 Dalton |
| Absorbance | ≤ 0.25 |
| Transparency (%) | ≥99.0 |
| Intrinsic viscosity tus nqi (dL / g) | 24.86-27.25 dr hab |
| Kev poob phaus qhuav (%) | ≤10.0 |
| PH | 5.0-8.5 |
| Qhov ceev (g / cm3) | Ntsuas qhov nqi |
| Kov ceev (g / cm3) | Ntsuas qhov nqi |
| Pb (Pb, mg/kg) | ≤ 2 |
| Raws li (As, mg/kg) | ≤1 |
| Hg (Hg, mg/kg) | ≤0.5 |
| Cd (Cd, mg/kg) | ≤0.5 |
| Cov hlau hnyav (hauv txhuas, mg / kg) | ≤10 |
| Cov ntsiab lus protein (%) | ≤ 0.10 |
| Total Colony Number (CFU/g) | ≤100 |
| Fungi thiab poov xab (CFU / g) | ≤ 50 |
| Escherichia Coli / g | Tsis zoo |
| Coliforms / g | Tsis zoo |
| Staphylococcus Aureus | Tsis zoo |
| Pseudomonas Aeruginosas | Tsis zoo |
(1) Cov khoom siv tawv nqaij
Sodium hyaluronate tuaj yeem siv tau los ua cov tshuaj nplaum, tshuaj pleev, tshuaj pleev, gel, daim npog ntsej muag, essence, thiab lwm yam.
(2) Cov khoom pleev xim
Sodium hyaluronate tuaj yeem siv los ua lub hauv paus pleev, pleev pleev, qhov muag duab ntxoov ntxoo, thiab lwm yam.
(3) Cov chav dej
Sodium hyaluronate tuaj yeem siv tau los ua tshuaj zawv plaub hau, txias, plaub hau gel, tus neeg sawv cev ntawm cov plaub hau, ntxuav lub ntsej muag, da dej gel, thiab lwm yam.
1kg / hnab los yog yuav tsum tau ntawm cov neeg siv khoom.The corporation upholds the philosophy of "Be No.1 in good quality, be rooted on credit history and trustworthiness for growth", yuav txuas ntxiv pab cov neeg siv khoom tsis tu ncua thiab cov neeg yuav khoom tshiab hauv tsev thiab txawv teb chaws tag nrho-heatedly rau Sab saum toj Suppliers Sodium Hyaluronate Cosmetic Grade Food Grade CAS 9009, peb ntseeg hais tias 90% 9004-9009 los ntawm kev sib tw thiab ua rau cov neeg siv khoom xaiv thiab ntseeg peb. Peb txhua tus xav tsim kev sib tw yeej-yeej nrog peb cov neeg siv khoom, yog li hu rau peb hnub no thiab ua phooj ywg tshiab!
Cov neeg muag khoom sab saum tojSodium Hyaluronate Acid Hmoov thiab Khoom Noj Qib Sodium Hyaluronate, Raws li cov neeg ua haujlwm paub zoo, muaj tswv yim tshiab thiab muaj zog, peb tau ua lub luag haujlwm rau txhua yam ntawm kev tshawb fawb, tsim, tsim, muag thiab xa tawm. Nrog rau kev kawm thiab tsim cov tswv yim tshiab, peb tsis yog ua raws nkaus xwb tab sis kuj yog thawj coj kev lag luam zam. Peb mloog zoo rau cov lus teb los ntawm peb cov neeg siv khoom thiab muab kev sib txuas lus tam sim. Koj yuav tam sim xav tias peb cov kws tshaj lij thiab kev pabcuam zoo.
