Sodium erythorbate CAS 6381-77-7
Sodium erythorbate yog ib qho tshuaj antioxidant tseem ceeb hauv kev lag luam zaub mov, uas tuaj yeem tswj cov xim ntawm cov zaub mov. Nws yog dawb mus rau daj dawb siv lead ua hmoov lossis hmoov siv lead ua, tsis muaj ntxhiab, me ntsis ntsev, thiab lwj ntawm qhov chaw yaj ntawm ntau tshaj 200 ℃. Nws ruaj khov heev thaum raug cua hauv qhov chaw qhuav. Nws yuav tsis cuam tshuam kev nqus thiab kev siv ascorbic acid los ntawm lub cev tib neeg. Sodium ascorbate uas lub cev tib neeg rho tawm tuaj yeem hloov mus ua vitamin C hauv lub cev.
| Khoom | Cov Lus Qhia Tshwj Xeeb |
| Lub zog ua pa | 0Pa ntawm 25 ℃ |
| Qhov Ceev | 1.702 [ntawm 20 ℃] |
| Qhov kub yaj | 154-164 ° C ( lwj tag) |
| Cov xwm txheej cia khoom | Kaw rau hauv qhov qhuav, Chav Kub |
| kev tiv taus | 97 ° (C=10, H2O) |
| UA KOM YAJ | 146g/L ntawm 20 ℃ |
Sodium erythorbate feem ntau yog siv rau hauv kev lag luam zaub mov ua cov tshuaj antioxidant hauv zaub mov. Nws siv dav hauv cov khoom noj nqaij, cov khoom ntses, npias, kua txiv hmab txiv ntoo, cov kua txiv hmab txiv ntoo uas muaj cov khoom siv lead ua, cov txiv hmab txiv ntoo hauv qab thiab zaub, ncuav mog qab zib, cov khoom noj mis nyuj, jams, cawv, pickles, roj, thiab lwm yam. Cov khoom noj nqaij yog 0.5-1.0/kg. Rau cov ntses khov, muab lawv tso rau hauv 0.1% -0.8% kua dej ua ntej khov.
Feem ntau ntim rau hauv 25kg / nruas, thiab kuj tuaj yeem ua pob khoom raws li koj xav tau.
Sodium erythorbate CAS 6381-77-7
Sodium erythorbate CAS 6381-77-7











