Tus nqi tsim nyog rau Lub Hoobkas Khoom Siv 2 Hydroxypropyl B Cyclodextrin / 2-Hydroxypropyl-B-Cyclodextrin CAS 128446 35 5 nrog High Puirty
Nrog peb cov thev naus laus zis ua tus thawj coj tseem yog peb lub siab ntawm kev tsim kho tshiab, kev koom tes sib pab, cov txiaj ntsig thiab kev nce qib, peb yuav tsim kom muaj lub neej yav tom ntej zoo nrog koj lub koom haum hwm rau tus nqi tsim nyog rau Lub Hoobkas Khoom Siv.2 Hydroxypropyl B Cyclodextrin/2-Hydroxypropyl-B-CyclodextrinCAS 128446 35 5 nrog High Puirty, Koj yuav tsis muaj teeb meem kev sib txuas lus nrog peb. Peb zoo siab tos txais cov neeg siv khoom thoob plaws ntiaj teb kom hu rau peb rau kev koom tes ua lag luam.
Nrog peb cov thev naus laus zis ua tus thawj coj tseem yog peb lub siab ntawm kev tsim kho tshiab, kev koom tes sib pab, cov txiaj ntsig thiab kev nce qib, peb yuav tsim kom muaj lub neej yav tom ntej zoo nrog koj lub koom haum hwm rau128446 35 5 thiab CAS 128446-35-5, Peb lub hom phiaj yog "muab cov khoom lag luam thawj kauj ruam thiab kev pabcuam zoo tshaj plaws rau peb cov neeg siv khoom, yog li peb tau paub tseeb tias koj yuav tsum muaj txiaj ntsig los ntawm kev koom tes nrog peb". Yog tias koj xav paub txog peb cov kev daws teeb meem lossis xav tham txog kev txiav txim siab, nco ntsoov tiv tauj peb. Peb tab tom nrhiav rau pem hauv ntej los tsim kev sib raug zoo ua lag luam nrog cov neeg siv khoom tshiab thoob plaws ntiaj teb yav tom ntej.
Hydroxypropyl-beta-cyclodextrin yog dawb los yog yuav luag dawb amorphous lossis crystalline hmoov; Tsis muaj ntxhiab, me ntsis qab zib; Muaj zog nqus dej noo. Cov khoom no yog soluble heev hauv dej, methanol thiab ethanol, thiab yuav luag insoluble hauv acetone thiab chloroform.
| YAM KHOOM | TXWV TXWV TUS QAUV |
| Qhov tsos | Dawb los yog dawb hmoov |
| Qhov kub yaj | 267 ° C (dec.) |
| Kev yaj tau | H2O: 45% (w/v) |
| Kev meej thiab xim ntawm cov tshuaj | Yuav tsum meej thiab tsis muaj xim |
1. Hauv kev tsim khoom noj, 2-Hydroxypropyl-β-cyclodextrin feem ntau yog siv los tshem tawm cov ntxhiab tsw, txhim kho qhov ruaj khov ntawm cov essence thiab pigment, thiab txhim kho lub peev xwm emulsifying thiab muaj peev xwm noo noo.
2. 2-Hydroxypropyl-β-cyclodextrin yog ib qho tshuaj stabilizer thiab flavoring zoo rau kev tsim tshuaj, khoom noj thiab tshuaj pleev ib ce.
3. Hauv kev kho mob, nws tuaj yeem txhim kho qhov kev yaj thiab kev siv tau ntawm cov tshuaj, ua kom cov tshuaj ua haujlwm tau zoo dua lossis txo qhov ntau npaum li cas, kho lossis tswj qhov kev tso tawm ntawm cov tshuaj, txo cov tshuaj lom thiab cov kev phiv ntawm cov tshuaj, thiab txhim kho qhov ruaj khov ntawm cov tshuaj. Nws feem ntau yog siv rau hauv cov kua hauv qhov ncauj, nrog kev nyab xeeb siab tshaj plaws.
25kgs hnab, 25kgs nruas lossis qhov yuav tsum tau ntawm cov neeg siv khoom. Khaws nws kom deb ntawm lub teeb ntawm qhov kub hauv qab 25 ℃.
Nrog peb cov thev naus laus zis ua ntej kuj yog peb lub siab ntawm kev tsim kho tshiab, kev koom tes sib koom tes, cov txiaj ntsig thiab kev nce qib, peb yuav tsim kom muaj lub neej yav tom ntej zoo nrog koj lub koom haum hwm rau tus nqi tsim nyog rau Lub Hoobkas Khoom Siv 2 Hydroxypropyl B Cyclodextrin / 2-Hydroxypropyl-B-Cyclodextrin CAS 128446 35 5 nrog High Puirty, Koj yuav tsis muaj teeb meem kev sib txuas lus nrog peb. Peb zoo siab tos txais cov neeg siv khoom thoob plaws ntiaj teb kom hu rau peb rau kev koom tes ua lag luam.
Tus nqi tsim nyog rau128446 35 5 thiab CAS 128446-35-5, Peb lub hom phiaj yog "muab cov khoom lag luam thawj kauj ruam thiab kev pabcuam zoo tshaj plaws rau peb cov neeg siv khoom, yog li peb tau paub tseeb tias koj yuav tsum muaj txiaj ntsig los ntawm kev koom tes nrog peb". Yog tias koj xav paub txog peb cov kev daws teeb meem lossis xav tham txog kev txiav txim siab, nco ntsoov tiv tauj peb. Peb tab tom nrhiav rau pem hauv ntej los tsim kev sib raug zoo ua lag luam nrog cov neeg siv khoom tshiab thoob plaws ntiaj teb yav tom ntej.
