Hydroxypropyl-Beta-Cyclodextrin CAS 128446-35-5 Hpcd Beta-Cyclodextrin 2-Hydroxypropyl Ethers
Nws yog qhov tseeb peb lub luag haujlwm los ua kom txaus siab rau koj cov kev xav tau thiab ua haujlwm zoo rau koj. Koj qhov kev txaus siab yog peb qhov khoom plig zoo tshaj plaws. Peb tab tom nrhiav rau pem hauv ntej rau koj nres los ntawm kev sib koom ua ke kev loj hlob rau cov khoom lag luamHydroxypropyl-Beta-CyclodextrinCAS Nr .: 128446-35-5Hpcd Beta-Cyclodextrin 2-Hydroxypropyl Ethers, Peb lub luag haujlwm yog tso cai rau koj los tsim kev sib raug zoo nrog koj cov neeg siv khoom los ntawm kev muaj peev xwm ntawm kev lag luam khoom muag.
Nws yog qhov tseeb peb lub luag haujlwm los ua kom txaus siab rau koj cov kev xav tau thiab ua haujlwm zoo rau koj. Koj qhov kev txaus siab yog peb qhov khoom plig zoo tshaj plaws. Peb tab tom nrhiav rau pem hauv ntej rau koj nres los ntawm kev sib koom ua ke kev loj hlob rauHydroxypropyl-Beta-Cyclodextrin thiab 128446-35-5, Kev ua haujlwm nyuaj kom ua tau zoo, kev tsim kho tshiab hauv kev lag luam, ua txhua yam rau kev lag luam thawj zaug. Peb sim peb qhov zoo tshaj plaws los tsim cov qauv kev tswj hwm kev tshawb fawb, kawm paub ntau yam txuj ci, tsim cov cuab yeej tsim khoom thiab cov txheej txheem ntau lawm, los tsim cov khoom zoo tshaj plaws, tus nqi tsim nyog, kev pabcuam zoo, xa khoom sai, muab koj tsim tus nqi tshiab.
Hydroxypropyl-beta-cyclodextrinyog dawb los yog yuav luag dawb amorphous los yog crystalline hmoov; Tsis muaj ntxhiab, me ntsis qab zib; Muaj zog noo noo nqus. Cov khoom no yog soluble hauv dej, methanol thiab ethanol, thiab yuav luag insoluble hauv acetone thiab chloroform.
| Yam khoom | STANDARD txwv |
| Qhov tshwm sim | Dawb los yog tawm hmoov dawb |
| Melting point | 267 ° C (Lub Kaum Ob Hlis) |
| Solubility | H2O: 45% (w / v) |
| Clarity thiab xim ntawm kev daws | Yuav tsum yog qhov tseeb thiab tsis muaj xim |
1.Hauv kev tsim khoom noj khoom haus, 2-Hydroxypropyl-β-cyclodextrin feem ntau yog siv los tshem tawm cov ntxhiab tsw, txhim kho kev ruaj ntseg ntawm cov ntsiab lus thiab xim, thiab txhim kho lub peev xwm emulsifying thiab muaj peev xwm ya raws.
2. 2-Hydroxypropyl-β-cyclodextrin yog ib qho zoo stabilizer thiab flavoring tus neeg sawv cev rau kev tsim tshuaj, khoom noj khoom haus thiab tshuaj pleev ib ce.
3. Nyob rau hauv cov tshuaj, nws muaj peev xwm txhim kho cov solubility thiab bioavailability ntawm cov tshuaj, ua rau kom cov kev ua tau zoo ntawm cov tshuaj los yog txo cov tshuaj, kho los yog tswj tus nqi ntawm cov tshuaj tso tawm, txo cov tshuaj lom thiab phiv los ntawm cov tshuaj, thiab txhim khu kev ruaj ntseg ntawm cov tshuaj. Nws yog tsuas yog siv hauv cov kua hauv qhov ncauj, nrog kev nyab xeeb tshaj plaws.
25kgs hnab, 25kgs nruas los yog yuav tsum tau ntawm cov neeg siv khoom. Khaws nws kom deb ntawm lub teeb ntawm qhov kub hauv qab 25 ℃.
Nws yog qhov tseeb peb lub luag haujlwm los ua kom txaus siab rau koj cov kev xav tau thiab ua haujlwm zoo rau koj. Koj qhov kev txaus siab yog peb qhov khoom plig zoo tshaj plaws. Peb tab tom nrhiav rau pem hauv ntej rau koj nres los ntawm kev sib koom ua ke kev loj hlob rau Personlized Products Hydroxypropyl-Beta-CyclodextrinCAS Nr .: 128446-35-5Hpcd Beta-Cyclodextrin 2-Hydroxypropyl Ethers, Peb lub luag haujlwm yog tso cai rau koj los tsim kev sib raug zoo nrog koj cov neeg siv khoom los ntawm kev muaj peev xwm ntawm kev lag luam khoom muag.
Cov khoom ntiag tugHydroxypropyl-Beta-Cyclodextrin thiab 128446-35-5, Kev ua haujlwm nyuaj kom ua tau zoo, kev tsim kho tshiab hauv kev lag luam, ua txhua yam rau kev lag luam thawj zaug. Peb sim peb qhov zoo tshaj plaws los tsim cov qauv kev tswj hwm kev tshawb fawb, kawm paub ntau yam txuj ci, tsim cov cuab yeej tsim khoom thiab cov txheej txheem ntau lawm, los tsim cov khoom zoo tshaj plaws, tus nqi tsim nyog, kev pabcuam zoo, xa khoom sai, muab koj tsim tus nqi tshiab.
