L-carnitine CAS 541-15-1
L-Carnitine, tseem hu ua L-carnitine, muaj cov qauv tshuaj zoo ib yam li choline thiab zoo ib yam li cov amino acids, tab sis nws tsis yog cov amino acid thiab tsis tuaj yeem koom nrog cov protein biosynthesis. Vim qhov tseeb tias L-carnitine tuaj yeem tsim los ntawm tib neeg thiab tsiaj txhu feem ntau kom tau raws li kev xav tau ntawm lub cev, nws tsis yog cov vitamin tiag tiag, tab sis yog cov khoom zoo ib yam li cov vitamin.
Yam khoom | Specification |
Boiling point | 287.5 ° C (kwv yees kwv yees) |
Qhov ntom | 0.64 g / cm3 |
Melting point | 197-212 ° C (lit.) |
SOLUBLE | 2500 g / L (20 ºC) |
PH | 6.5-8.5 (50g/l, H2O) |
MW | 161.2 ib |
L-Carnitine, raws li ib yam tshiab ntawm kev noj haus fortifier, tshwj xeeb tshaj yog raws li ib tug additive nyob rau hauv cov me nyuam mos mis, cov neeg ncaws pob zaub mov, thiab poob phaus thiab noj qab haus huv zaub mov, tau lug siv nyob rau hauv cov khoom noj. Raws li cov khoom lag luam, L-carnitine feem ntau muaj nws cov ntsev hydrochloride, tartrate ntsev, thiab magnesium citrate ntsev.
Feem ntau ntim rau hauv 25kg / nruas, thiab kuj tuaj yeem ua pob customized.
L-carnitine CAS 541-15-1
L-carnitine CAS 541-15-1