Citronellal CAS 106-23-0

CAS:106-23-0 ib

Molecular Formula:C10H18O

Molecular Luj:154.25 Nws

EINECS:203-376-6 ib

Synonyms:RHODINAL; 2,3-Dihydrocitral; 3,7-dimethyl-6-octena; 3,7-dimethyloct-6-enal; d-rhodinal; Levo-citronellal; 3,7-DIMETHYL-6-OCTEN-1-AL; (+/-)-3,7-DIMETHYL-6-OCTENAL

Tso Koj Cov Lus

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Khoom cim npe

Citronellal CAS 106-23-0 yog dab tsi?

Citronellal tsis muaj xim rau cov kua daj me ntsis nrog txiv qaub, lemongrass, thiab rose aromas.

Specification

Yam khoom	STANDARD
Qhov tshwm sim	lub teeb daj mus rau daj ntshiab kua
txheeb ze ntom ntom	0.888 ~ 0.892 ib
Refractive Index	1.470-1.474 Ib
Optical rotaiton	-7° ~ -13°
Solubility	yooj yim soluble nyob rau hauv 95% ethanol
Cov ntsiab lus	Citronellal 32-40% citronellol 9-18% geraniol 20-25%
Total assay of cawv	85% tsawg kawg

Daim ntawv thov

1. Citronellal feem ntau yog siv los ua raw khoom rau kev sib xyaw citronellol, hydroxycitronellal, menthol thiab lwm yam. Nws tuaj yeem siv rau hauv ib qho me me ntawm cov txiv qaub qis, cologne, magnolia, lily ntawm hav, zib ntab thiab tshuaj tsw qab, vim nws muaj cov nyhuv ntawm cov nyom ntsuab.
2. Citronellal yog tsis tshua muaj siv nyob rau hauv high-qib flavors, tab sis feem ntau yog siv nyob rau hauv pheej yig xab npum flavors. Feem ntau siv nyob rau hauv kev tsim ntawm vanillyl cawv thiab hydroxy citronella vinegar. Synthetic menthol yog tsim los ntawm lub hlwb menthol. Ntawm lawv, hydroxycitronellal yog ib qho ntawm cov txuj lom tshaj plaws.
3. Citronellal yog siv los npaj flavors nrog ib tug nplua nuj txiv qaub, txiv qaub nyom rose-zoo li aroma
4. Citronellal yog dav siv los ua fixative, ib tug complexing neeg sawv cev thiab ib tug modifier nyob rau hauv cov tshuaj pleev ib ce perfumes; nws kuj yog ib qho tshuaj tsw qab rau dej haus thiab khoom noj. Nws tuaj yeem npaj los ntawm citronella roj lossis acetylated thiab oxidized los ntawm isoeugenol.