AMYLOPECTIN CAS 9037-22-3
Amylopectin, tseem hu ua gelatinous starch los yog starch essence, yog ib qho ntawm ob lub ntsiab siab molecular hnyav tebchaw ntawm ntuj starch. Lwm hom yog linear starch. Hauv cov hmoov txhuv nplej siab zoo tib yam, cov hmoov txhuv nplej siab muaj txog li 75% -80%, thaum cov hmoov txhuv nplej siab muaj txog li 20% -25%.
Yam khoom | Specification |
Melting point | 160-166 ° C |
Purity | 98% |
Daim ntawv | hmoov |
MF | C30H52O26 |
MW | 828.71828 ib |
EINECS | 232-911-6 |
AMYLOPECTIN tuaj yeem siv los ua cov thickener zoo heev, emulsifier, slurry adhesive, suspension agent, adhesive, stabilizer, anti-aging agent thiab lwm yam ntaub ntawv raw. Nws tseem tuaj yeem ua tiav rau hauv ntau cov hmoov txhuv nplej siab hloov kho kom txhim kho lawv cov viscosity, transparency, stability, acid thiab alkali tsis kam, khov tsis kam, txiav tsis kam, thiab kev co kuj.
Feem ntau ntim rau hauv 25kg / nruas, thiab kuj tuaj yeem ua pob customized.
AMYLOPECTIN CAS 9037-22-3
AMYLOPECTIN CAS 9037-22-3